We experienced the joys of Thai cuisine for our first dinner in Oxford. Located in a tavern building that is often cited as one of the oldest halls in Oxford, it was another historical food experience. It is interesting to see the blending of Oriental culture with the English culture. Hundreds of years ago, I am sure that the English townspeople never imagined that Thai cuisine would be served in this location. It really speaks to the way the world is getting smaller—cultures are blending and people are more connected then they ever were in the past.
Besides Thai restaurants, there are also a lot of Indian restaurants in Oxford. Since India was a colony of Great Britain, it makes sense that Indian culture is very prevalent in England. One of my professors even joked that since England doesn’t have a clearly defined national food—Indian food should be considered the national cuisine.
After dinner, we all went to get beers at the Turf Tavern. A pint of English beer or port after dinner is a widely practiced English custom. Although I didn't get a beer, it was interesting to experience this tradition.
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